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Thursday, June 30, 2011

Mesquite crop of 2011






My cache of around 50 lbs. is kept in my cocoons for when "someone" raises their hand and says, "boy, at 75 that is a compliment", boy they will say, with your none traditional wording, needing editing, and with your out of the traditional pictures, we have been convinced that there is something in that there mesquite bean and the rest of your Total Mesquite Industrialization, and so we like to put some money and start the ball rolling, here is our administrator and accountant with a checkbook, go get them doggies." Then I will brake open my cocoons one by one and start showing the accountant numbers and samples of cookies and ethanol and beer and and and we will show them the merits of this "SECOND AND FREE  CORN, GOD HAS GIVEN US".

Blessed be the obstinate for they will hit the wall again and again, someone once told me, George if you keep your nose to the grind, expect only a ground nose.

Saludos salud suerte

George

P/D The cocoons are made by wrapping the cooled dried beans in a double trash bag and then wrapped with shrink wrap over and over until you don't feel any mesquite barbs (the one you intended to hit your friends with if you were born in a farm and in Texas) protruding. (outch!)




 

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The Mesquite tree

The Mesquite tree
Many strong roots

The history and possibilities of the tree: Mesquite. (Prosopis glandulosa glandulosa mostly in Texas, palida, other variants of this species Prosopis )

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M.S in Microbiology, Wichita State University 1959. Worked for Pet Milk and H.J.Heinz (Mexico), and since 1973 retired consultant for food and feed industries.