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Thursday, June 9, 2011

Annie at 617-650-4714 a newspaper person from California asking about Mesquite

Visited with her and talked about Mesquite and the relationship with Rudy Arredondo of NLFRTA that was whom redirected her to me.
Told her about my blog, and noticed during the conversation that I had a couple of entries to make in order to update the whereabouts of the whole idea of Mesquite utilization.
So here are the updates:

Fantastic references:

 http://www.econbot.org/_publications_/index.php?sm=03

http://www.fs.fed.us/database/feis/plants/tree/progla/references.html#109


This last reference has to do with the work of Dr. Becker of the WRRL back in 1958  and seen he has an entry as late as 1982 on the Journal of Food Chemistry and Agriculture


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The Mesquite tree

The Mesquite tree
Many strong roots

The history and possibilities of the tree: Mesquite. (Prosopis glandulosa glandulosa mostly in Texas, palida, other variants of this species Prosopis )

About Me

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M.S in Microbiology, Wichita State University 1959. Worked for Pet Milk and H.J.Heinz (Mexico), and since 1973 retired consultant for food and feed industries.